Sour Plum Soup

Sour Plum Soup

by blry2006

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

The summer is scorching and the weather is sultry. At this time, you need a cup of chilled sour plum soup. A mouthful, refreshing all over.
Although there are a dazzling variety of beverages on the market, can you rest assured if you drink it? In fact, making sour plum soup is very simple. Now I will give you an introduction to the process and raw materials needed. "

Ingredients

Sour Plum Soup

1. The raw materials, except rock sugar and dried osmanthus, should be washed clean with water.

Sour Plum Soup recipe

2. Put it in a casserole and soak in water for half an hour.

Sour Plum Soup recipe

3. Bring the fire to a boil, turn to low heat and boil for 40 minutes.

Sour Plum Soup recipe

4. After turning off the heat, add rock sugar and sprinkle with dried osmanthus. Put the lid on and let cool.

Sour Plum Soup recipe

5. Pour it into a container with a lid and put it in the refrigerator, and you can take it with you in the future, which is very convenient.

Sour Plum Soup recipe

Tips:

The raw materials for sour plum soup can be adjusted according to individual tastes. You can also add honey for better taste.

Comments

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