Sour Plum Soup
by Cai Cai Food Diary
Favorite
Difficulty
Easy
Time
5m
Serving
1
Sour Plum Soup
1. Pour tangerine peel 5g hawthorn 30g licorice 1-2 slices of ebony 30g in a bowl
2. Soak for half an hour for the ingredients to taste
3. Bring to a boil
4. Pour in 100g of rock sugar
5. Turn to low heat and cook for half an hour
6. carry out
