Sour Plum Soup
by Mingyue Dance Tsing Yi
Favorite
Difficulty
Easy
Time
30m
Serving
3
The whole country entered the hot weather, and the heat wave hit. Everyone has their own tricks to cool off the heat. The sour plum soup on the Internet is a popular summer drink, and various methods follow.
In Xi'an, sour plum soup is not a rare thing, every food store sells it, some make it by yourself, and some are lazy with sour plum powder. For most people in Xi'an and tourists from other places, in the summer shop, while sweating and dry mouth tasting the specialty snacks on the shop, they will also have a cup of cold gas and ice slag. Sour plum soup quenches thirst. Suddenly refreshing, the heat immediately diminishes.
Online travel guides often mention the sour plum soup of Granny Hua on Huimin Street. Granny Hua’s sour plum soup is hand-made, and the taste is very strong, with some Chinese medicine flavor in the sweetness. There are different praises and praises, and everyone has their own love. But it is relatively characteristic.
Speaking of the origin of sour plum soup, it has been circulated for a long time in our country, and it is also recorded in many ancient books. Suanmei Decoction was originally a decoction, which has the effects of promoting qi and dispelling blood stasis, constricting lung qi, eliminating troubles and calming nerves, promoting body fluid and stopping drinking. Especially in the hot summer, it also has the effect of cooling and relieving the heat, which is the top product for relieving the heat in summer.
Later, after the restructuring and processing of the imperial dining room, it became a drink for the imperial court. In ancient times, it was called "tu tribute plum fried". Later, it spread to the people and was deeply loved by ordinary people, and it became a regular heat-relieving drink for ordinary people's families.
In Xi'an, sour plum soup is not a rare thing, every food store sells it, some make it by yourself, and some are lazy with sour plum powder. For most people in Xi'an and tourists from other places, in the summer shop, while sweating and dry mouth tasting the specialty snacks on the shop, they will also have a cup of cold gas and ice slag. Sour plum soup quenches thirst. Suddenly refreshing, the heat immediately diminishes.
Online travel guides often mention the sour plum soup of Granny Hua on Huimin Street. Granny Hua’s sour plum soup is hand-made, and the taste is very strong, with some Chinese medicine flavor in the sweetness. There are different praises and praises, and everyone has their own love. But it is relatively characteristic.
Speaking of the origin of sour plum soup, it has been circulated for a long time in our country, and it is also recorded in many ancient books. Suanmei Decoction was originally a decoction, which has the effects of promoting qi and dispelling blood stasis, constricting lung qi, eliminating troubles and calming nerves, promoting body fluid and stopping drinking. Especially in the hot summer, it also has the effect of cooling and relieving the heat, which is the top product for relieving the heat in summer.
Later, after the restructuring and processing of the imperial dining room, it became a drink for the imperial court. In ancient times, it was called "tu tribute plum fried". Later, it spread to the people and was deeply loved by ordinary people, and it became a regular heat-relieving drink for ordinary people's families.
