Soy Milk

Soy Milk

by aaf (from Tencent.)

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I always think that the wall breaker is a gimmick of the merchant. Once I went to the supermarket and tasted the enthusiastic salesperson holding a small paper cup to break the wall soy milk, he began to study the wall breaker. I just saw the CCTV consumer proposition. The performance of the wall-breaking machine at 8888 yuan, I began to compare the domestic machines inside and bought a domestically-made model, which I was very satisfied with. Not only does it have a delicate taste, but also a strong fragrance.

Ingredients

Soy Milk

1. Soak all the main ingredients for a few hours and cook them

Soy Milk recipe

2. Slice ginger and red dates for later use

Soy Milk recipe

3. Put all the ingredients into the hot cup, add 800ml of water

Soy Milk recipe

4. Choose high-speed mode to play for about 2 minutes

Soy Milk recipe

5. Finished product

Soy Milk recipe

Tips:

Several methods of making soymilk with wall-breaking machine:
1. The raw materials are arbitrarily adjusted according to your own taste;
2. Hot cups can be beaten, raw beans can be beaten directly, not too thick, and cleaning is troublesome;
3. After soaking the beans, add water to make it. It can be made thicker and tastes the best, but it should not be too thick and it is troublesome to clean the cup;
4. After the beans are soaked and cooked, they are made with boiling water. The making time is super short and the weight can be larger. It is not restricted by the scale of soy milk, and it can be made thick and easy to clean the cup;
5. Soak beans, rice, corn grits, etc. at night. After they are cooked in the next morning, they are usually cooked for 20 minutes, with red dates, goji berries, ginger, etc. with boiling water. The ratio of clinker to water can be larger and thicker. The taste is very good, you can also add some vegetables and fruits that can be eaten raw.
Recommended method 5

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