1. Prepare all the ingredients, soy milk is made with a soy milk machine
2. Wash and drain all the mushrooms, engrave the pattern on the mushrooms, wash and cut the chrysanthemum chrysanthemum
3. Put clean water in the pot, add soy milk
4. Enable the hot pot function of the porridge master, select 4 gears, and when the pot is about to start, put 2 boxes of thick soup treasure
5. Add shiitake mushrooms to a boil
6. After boiling, you can add the fungus and green vegetables, cook while eating, with a little hot pot seasoning
7. At the end of the meal, you can put in rice cake slices or noodles, these are outside the ingredients, the hot pot itself is more casual
Tips:For vegan hot pot, don’t use too much heat when heating, soy milk will easily overflow after boiling.
