Soy Milk Nutrition Biscuits

by Dream Yun_

4.9 (1)

Favorite

4

Difficulty

Normal

Time

15m

Serving

3

Soymilk machine is about to become a must-have small appliance in every family, but advanced soymilk machine can not change the existence of okara. Okara will have astringent taste in the mouth, and the taste will be much better if the okara is filtered out. It would be a pity to throw the bean dregs away. After all, bean dregs are very nutritious ingredients. Wouldn’t it be better to use soy milk and bean dregs to make a delicacy? Let’s make it together today.

Ingredients

Soy Milk Nutrition Biscuits

1. Very nutritious and delicious

2. Prepare the necessary ingredients, carrots and shallots, diced and set aside.

3. Add shrimp skins, eggs, salt to the soy milk bowl,

4. Add carrots and shallots

5. Put the flour into the soy milk and mix well

6. Stir it into a thick batter

7. Put a little oil in a non-stick pan, add an appropriate amount of batter, and turn it over

8. Fry the yellow on both sides and it will be out of the pan

9. It was delicious

Tips:
Soy milk is different in consistency and water content in flour. Liquid and flour are added depending on the situation. In the end, you only need to mix them into a uniform and thick batter.

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