Spiced Chicken Feet

Name: Spiced Chicken Feet
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 10 pcs Fresh chicken feet; Some ginger; Some chopped green onion; Some Cinnamon; Some star anise; 2 pcs Red chili; 20G Sugar; Some Chicken Bouillon Powder; Some oil; 30G Fresh soy sauce; Some Cooking Wine

by An elegant fish

5.0 (1)

Favorite

4

Difficulty

Easy

Time

20m

Serving

2

Spiced Chicken Feet

1. (1) Wash the fresh chicken feet and cut off the tips of the chicken feet. Let dry.

2. (2) Put the salad oil in the hot pan

3. (3) After the oil is hot, put the red pepper, ginger, and chopped green onion in the pot.

4. (4) Add fresh chicken feet and stir-fry until the color turns.

5. (5) Add cinnamon, star anise, 20G sugar, 30G fresh soy sauce, cooking wine color, add a little hot water or stock, cover the pot and cook for 15 minutes to see if it is crispy.