Spicy Tofu Strips
1.
Cut the soybean curd into strips, and cut into pieces if you like to eat.
2.
2 spoons of garlic paste, 2 spoons of oyster sauce, appropriate amount of pepper, put together, add half a bowl of water, and stir to boil
3.
Heat oil in a pan, add tofu cubes and fry
4.
Fry until golden brown and pour the sauce
5.
Finally, add chopped green onion
6.
Stir well
Tips:
The tofu is boiled in light salt water in advance, and then fried, so that it is not fragile, and it is delicious if the tofu is fried until it is browned.