Spinach Noodles with Mushroom Meat Sauce
by Not being a fairy for many years
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Fried mushroom meat sauce in advance.
2. Boil hot water in a pot and boil the spinach noodles.
3. Wash the carrots and shred them.
4. Add carrot shreds.
5. Cook twice.
6. Take out the cooked noodles.
7. The noodles are served on a plate.
8. Add shiitake mushroom meat sauce and mix well when you eat.
