Steamed Candel

by Good food

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Invigorate the stomach and eliminate food, promote body fluids to quench thirst, and moisten the intestines to relax bowel movements, which can promote the secretion of gastric juice and the digestion of fat and protein. I bought autumn candel today, so I will make a "steamed autumn candel". "

Steamed Candel

1. Prepare materials

2. Wash and cut the candel

3. Put it in the pot and steam

4. Soak dried shrimps in hot water for 3 minutes

5. The autumn candel is steamed for 6 minutes.

6. When the autumn candels are steamed, stir the dried shrimps, minced garlic, add 1 teaspoon of salt and light soy sauce and stir fry for 2 minutes

7. Pour the fried dried shrimp and garlic on the noodles of autumn candels, and it's done.

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