Steamed Rice with Mixed Vegetables
1.
Prepare ingredients: vegetables, eggs, carrots, chopped pepper sauce, salt, sesame seeds, shrimps, rice
2.
Cut carrots, greens, and shrimps into cubes
3.
Put the cut dices into a deep dish and pour the egg mixture
4.
Add salt, sesame, and chopped pepper sauce in sequence, and mix well
5.
Pour the vegetables into the steamed rice and mix well
6.
Pour in the egg yolk
7.
Steam on the pot for 20 minutes
Tips:
1. Steamed rice bought directly by CUCU, you can steam it in advance
2. You can put your favorite vegetables and seasonings as appropriate