Steamed Tortilla
by Guangzhou Maitai
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Pork should be half fat and lean ground meat, sweet corn and parsley cut into small cubes for later use
2. First season the ground meat, sugar, oil, salt, cornstarch, egg white, sugar, five-spice powder, light soy sauce, etc., mix well and set aside
3. Steam on the pot for about 10 minutes until cooked;
4. Sweet and refreshing corn patties are ready
Tips:It's best to use meat for ground pork, it's a little fat, it tastes delicious, pure lean meat is not good!
The meat can’t be adjusted with water. The corn and celery itself has moisture. It can be smoother and you can put more oil. Just put a little bit of light soy sauce, not too much so that it will be sour.
