1. This is the bamboo fungus
2. Wash in water
3. This is the washed bamboo fungus
4. Use your hands to tear the cleaned bamboo fungus into small pieces
5. Washed peppers, garlic, green onions
6. Chopped ingredients
7. When the oil is heated to 70% hot, add the ingredients and stir fry
8. Put the torn bamboo fungus in
9. There will be a lot of water when you stir fry, increase the heat and fry the water dry
10. Stir-fry for 4 minutes and add salt.
11. Put it on a plate and serve it on the table
Tips:You can add some salt when washing the bamboo fungus, so it’s easier to wash
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