Stir-fried Cabbage with Fresh Yuba

Stir-fried Cabbage with Fresh Yuba

by elmonte

4.8 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

My daughter likes to eat fresh yuba very much, and she orders this dish every time she goes out to eat. The restaurant's fresh yuba is really small, only a few pieces, but it is also forgivable. Who calls it more expensive than meat! It’s more affordable to make it in-house. The fresh yuba sold here are priced at the same price as the short ribs, not cheap. "

Ingredients

Stir-fried Cabbage with Fresh Yuba

1. Wash the cabbage seedlings.

Stir-fried Cabbage with Fresh Yuba recipe

2. Boil the fresh yuba with boiling water to remove the beany smell.

Stir-fried Cabbage with Fresh Yuba recipe

3. Cut the fresh yuba into small pieces.

Stir-fried Cabbage with Fresh Yuba recipe

4. Peel and mince garlic.

Stir-fried Cabbage with Fresh Yuba recipe

5. Heat up the frying pan and sauté the garlic until slightly yellow.

Stir-fried Cabbage with Fresh Yuba recipe

6. Add cabbage seedlings and fry until soft.

Stir-fried Cabbage with Fresh Yuba recipe

7. Add fresh yuba and stir well.

Stir-fried Cabbage with Fresh Yuba recipe

8. Add oyster sauce, sugar and salt, stir-fry, simmer for 2 minutes.

Stir-fried Cabbage with Fresh Yuba recipe

9. Simple and quick home cooking.

Stir-fried Cabbage with Fresh Yuba recipe

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