Stir-fried Cabbage with Fresh Yuba
by elmonte
Favorite
Difficulty
Easy
Time
20m
Serving
2
My daughter likes to eat fresh yuba very much, and she orders this dish every time she goes out to eat. The restaurant's fresh yuba is really small, only a few pieces, but it is also forgivable. Who calls it more expensive than meat! It’s more affordable to make it in-house. The fresh yuba sold here are priced at the same price as the short ribs, not cheap. "
