Stir-fried Garlic with Red Sausage

Stir-fried Garlic with Red Sausage

by Minger Kitchen

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

Most people like to stir-fry garlic moss with meat or eggs. Let's change the ingredients to match today. I believe it will be more popular. It's super fragrant and inexpensive, so it will be served in seconds.

Ingredients

Stir-fried Garlic with Red Sausage

1. First process the ingredients, pinch off the tail of the garlic moss, wash and cut into 4 to 5 cm sections; slice the red sausage for later use.

Stir-fried Garlic with Red Sausage recipe

2. Heat the wok and pour in the cooking oil, add the red sausage and sliced ginger to stir fry the oil.

Stir-fried Garlic with Red Sausage recipe

3. Stir fry until the red sausage changes color, add garlic moss and stir fry.

Stir-fried Garlic with Red Sausage recipe

4. After stirring evenly, add salt to taste.

Stir-fried Garlic with Red Sausage recipe

5. Stir-fry until the garlic moss is broken, add the vinegar and stir well, then it can be served.

Stir-fried Garlic with Red Sausage recipe

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