Stir-fried Lychee with Tomato

by Moonfall Wu Cry (from Tencent...)

4.6 (1)
Favorite
6

Difficulty

Easy

Time

5m

Serving

2

My friend airlifted a box of fresh lychees from Guangdong, but the refrigerator was full and it was too late to eat! Fear of breaking, change the way to eat. Tomatoes and lychees are sweet and sour, and it's not bad to come once in a while!

Ingredients

Stir-fried Lychee with Tomato

1. Prepare materials

2. Lychee peeled and cored

3. Tomato diced

4. Dissolve starch in water for later use

5. Heat oil in a pan, pour in the tomatoes and stir fry

6. Add lychees and continue to stir fry

7. Add a little salt, add starch to thicken the juice easily

Tips:

Lychees are originally sweet, and tomatoes are a little sour. If you want to be more sour, you can add more tomato sauce.

Comments

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