Stir-fried Sausage with Garlic

Stir-fried Sausage with Garlic

by Happy elf a

4.9 (1)







Garlic seedlings, also called green garlic in some places, have bright green leaves and strong spicy flavor. They are grown in vegetable gardens. As we all know, garlic has the function of sterilization, while garlic seedlings are seedlings that grow to a certain period of time when garlic germinates. The bactericidal effect can also prevent influenza, prevent wound infection, treat infectious diseases and deworming. In addition, it is rich in vitamin C and nutrients such as protein, carotene, thiamine, and riboflavin. Its spiciness mainly comes from the capsaicin contained in it, and this capsaicin has the effect of accumulating food. When I was in my hometown when I was young, I would plant a lot of garlic sprouts at home. When the spring flowers bloom, the unfinished garlic sprouts are left to grow garlic moss, which will become another delicacy. Now, it's a good time to eat garlic sprouts. There are piles after piles in the vegetable market. The price is reasonable and the taste is delicious. Buying a handful and pairing it with a piece of cured meat is definitely a good dish for a meal.


Stir-fried Sausage with Garlic

1. Preparation of main raw materials.

Stir-fried Sausage with Garlic recipe

2. Wash the sausages, put them on the plate and steam them for about 5 minutes.

Stir-fried Sausage with Garlic recipe

3. When steaming sausages, wash the garlic sprouts and red peppers, cut into small pieces, and place the garlic roots and garlic leaves separately.

Stir-fried Sausage with Garlic recipe

4. After the steamed sausages are put in warm air, slice them for later use.

Stir-fried Sausage with Garlic recipe

5. The wok starts to heat up, 30% of the hot now sliced sausages, stir-fry the oil over medium and low heat.

Stir-fried Sausage with Garlic recipe

6. Plant the roots of garlic sprouts

Stir-fried Sausage with Garlic recipe

7. After frying, add red pepper shreds.

Stir-fried Sausage with Garlic recipe

8. Stir fry for a minute or so.

Stir-fried Sausage with Garlic recipe

9. Steam fish in soy sauce. (One is for seasoning, and the other is for use as water to avoid burning sausages)

Stir-fried Sausage with Garlic recipe

10. Add garlic leaves.

Stir-fried Sausage with Garlic recipe

11. Stir quickly evenly to turn off the heat.

Stir-fried Sausage with Garlic recipe


1: When stir-frying the sausages, remember to set a medium-to-small heat to avoid overheating and fry the sausages.
2: Sausage has a salty taste, so you only need to pour a little steamed fish soy sauce during frying.


Similar recipes

Claypot Rice with Seasonal Vegetables

Spicy Sausage, Carrot, Potato

Braised Rice

Rice, Carrot, Spicy Sausage

Potato Chip Omelette

Egg, Potato, Carrot

Stir-fried Spicy Sausage with Cucumber

Cucumber, Green Pepper, Spicy Sausage

Stir-fried Cauliflower with Spicy Sausage

Cauliflower, Spicy Sausage, Oil

Pineapple Spicy Sausage Fried Rice

Rice, Spicy Sausage, Tricholoma

Fun Christmas Tree Snowman Meal

Mashed Potatoes, Wei Secret Grilled Sausage, Spicy Sausage