1. The preparation materials are shown in the figure.
2. Bring the water to a boil, add some olive oil and salt, add the pasta and cook for 8-10 minutes.
3. Cut the side dish into shreds.
4. Cut the steak into thin strips.
5. Drain the cooked pasta.
6. Pour the oil in a hot pan and bring it to 80% hot.
7. Add the steak and fry to change its color.
8. Add red pepper, green pepper and onion immediately when the color changes.
9. Then add the eryngii mushrooms and fry them evenly.
10. Add the pasta and fry for another minute.
11. Add appropriate amount of oyster sauce and salt to taste before boiling.
12. Homemade steak pasta.
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