1. Prepare the ingredients, cut the leaves of the water spinach, and wash them
2. Mince red pepper and garlic
3. Start cooking oil
4. When the oil is 50% hot, add the red pepper and stir fragrant
5. Turn to high heat and stir fry the water spinach quickly.
6. After the water spinach is softened, add garlic and stir-fry evenly
7. Season with salt and chicken essence, stir fry evenly
8. From the pot to the plate
9. Alright π
Tips:Stir-fried water spinach must be quickly stir-fried over high heat. You can also add dried chili to stir-fry water spinach. You can try if you like
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