1. Ingredients: white jade crab (washed), sliced ginger, sliced garlic, dried chili (cut open), green onion
2. Heat the oil in the saucepan, add ginger slices, garlic slices and dried chili to the saucepan.
3. Next, add the cleaned white jade crab and stir fry.
4. Then, add the right amount of cooking wine.
5. Add an appropriate amount of water.
6. Add the right amount of soy sauce.
7. Add the right amount of sugar.
8. Add the right amount of salt.
9. Add the right amount of MSG.
10. Stir fry until cooked.
11. Finally, put the scallions in, and serve.
