Strawberry Cheese Pie
1.
First of all, prepare the fresh strawberries used today
2.
Then soak it in salt water for five or six minutes and wash it several times
3.
Cut into small strawberries and set aside
4.
Put an appropriate amount of sugar in a small bowl and mix well
5.
Here you need to use yogurt, take two spoons of yogurt and strawberry pellets, and mix well
6.
Strawberry yogurt after mixing is as sticky as in the picture
7.
Thaw out two pie crusts in advance
8.
Each one is cut in half as shown in the picture
9.
For each serving, dig a tablespoon of strawberry cheese and put it on the pie crust
10.
Then use a small fork to press it down as shown in the picture
11.
It's done all at once, put it in the baking tray
12.
When preheating the oven, brush a layer of egg liquid
13.
The oven temperature is different, my home is 220 degrees, the egg tart function, bake for 15 minutes
14.
Min Ruyi's Works~Strawberry Cheese Pie
Tips:
Strawberries must be naturally ripened\nand must be soaked in salt water for a while.\nStrawberries must be dried before dicing. The selected yogurt must have sufficient hardness, especially if the strawberries are mixed with cheese. Solid state, the temperature of the oven is different, please adjust according to your own oven temperature
