Strawberry Condensed Milk Rice Roll
by Soft blue crystal
Favorite
Difficulty
Easy
Time
30m
Serving
2
Generally speaking, rice noodles are made with salty taste of meat and shrimp. I tried it for the first time. Because the sauce was not well matched, I felt that the taste was a little worse. The most important thing about rice noodles was the sauce, which was not adjusted properly. It's really not tasty.
Later, there were too many strawberries at home, so I thought of making strawberry rice rolls. With the sweet and sour strawberry pulp inside, the smooth rice roll skin on the outside, and some sweet condensed milk, it feels better than the salty one! After taking the photo, only one piece was grabbed, and the remaining one was contracted by my son. In the end, I licked the plate with unsatisfactory intentions, which made me laugh and cry. It turns out that it is really not enough to eat less!
Later, there were too many strawberries at home, so I thought of making strawberry rice rolls. With the sweet and sour strawberry pulp inside, the smooth rice roll skin on the outside, and some sweet condensed milk, it feels better than the salty one! After taking the photo, only one piece was grabbed, and the remaining one was contracted by my son. In the end, I licked the plate with unsatisfactory intentions, which made me laugh and cry. It turns out that it is really not enough to eat less!
