Strawberry Pudding
1.
In the QQ sugar container, dissolve in water, pour the warm milk and stir (note that the temperature of the QQ sugar solution and the milk should not be too high when pouring the milk, otherwise there will be milk blossoms that will cause the liquid to separate).
2.
Stir it thoroughly, pour it into your favorite container, put it in the refrigerator, and take it out when it's solidified. It's super simple.
3.
Stir it thoroughly, pour it into your favorite container, put it in the refrigerator, and take it out when it's solidified. It's super simple.
4.
For the sake of my big greedy cat taking pictures of me, the big cup was given to him~