Sugar Roasted Chestnuts

Name: Sugar Roasted Chestnuts
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Fresh chestnuts; Some Sugar; Some oil

by GG loves food

5.0 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Sugar Roasted Chestnuts

1. Wash the soil on the chestnuts and place them on a towel to dry or wipe off the water on them

2. Use a knife to make a small cut on the side of the chestnut, be careful not to hurt your hand

3. Then add a little edible oil to a basin, mix well, and evenly dip each chestnut in the oil.

4. Then preheat the oven up and down to 200 degrees and bake for 20 minutes, then pour it in the sugar water and mix well.

Comments

Sign in to comment

Similar recipes

Chestnut Sweet and Sour Short Ribs

Pork Ribs, Fresh Chestnuts, Crystal Sugar

Chestnut Chicken Soup

Chicken, Fresh Chestnuts, Shiitake Mushrooms

Fruit Bread Pudding

Toast, Egg, Egg Yolk

Chestnut Yellow Braised Chicken

Fresh Chestnuts, Salt, Crystal Sugar

Roasted Chestnuts

Fresh Chestnuts, Honey, Sugar

Chestnut Porridge

Fresh Chestnuts, Rice, Grey Date

Chestnut Meat Lily Syrup

Fresh Chestnuts, Longan, Lily (dry)

Shui Yu Dian Dian Double Layer Cake Roll

Light Cream, Low-gluten Flour, Milk