1. The amount of butterfly pea flowers.
2. Appropriate amount of purified water.
3. Put an appropriate amount of sugar.
4. The fire boiled.
5. Turn off the heat, add butterfly pea flowers and soak.
6. It's getting better, give it a stir.
7. Soak completely.
8. Pour the milk into the cup.
9. Add appropriate amount of honey.
10. Add some ice cubes.
11. Pour the butterfly pea flower water into the cup and stir.
12. Finished product.
13. Finished product.
14. Finished product.
Tips:1. I use room temperature milk with ice, if I use ice milk, it's okay, but the honey is not easy to melt.
2. Sugar is added or not added when boiling water.
