Summer Jelly Ii

Summer Jelly Ii

by Good food

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Jelly is one of the foods of the Han nationality and is popular all over China. Blended with soy sauce, vinegar, and chili oil to eat, it is cool and smooth, and it is a summer flavor food. In the southern region, it refers to a green or black gelatinous coagulum made of jelly grass and rice, frozen, and can be used as a thirst quencher in summer. "

Ingredients

Summer Jelly Ii

1. Prepare ingredients, a pack of black jelly

Summer Jelly Ii recipe

2. Open the black jelly powder and pour it into the dish

Summer Jelly Ii recipe

3. Add half an appropriate amount (about half a spoon) of water

Summer Jelly Ii recipe

4. Mix evenly

Summer Jelly Ii recipe

5. Pour into the boiling water, cook over medium heat, mix well while pouring

Summer Jelly Ii recipe

6. Keep mixing up

Summer Jelly Ii recipe

7. Keep mixing well and boil until boiling

Summer Jelly Ii recipe

8. Keep mixing well and boil until boiling

Summer Jelly Ii recipe

9. Pour the cooked black jelly into a bowl

Summer Jelly Ii recipe

10. Leave it for 1-2 hours, wait for the jelly to solidify

Summer Jelly Ii recipe

11. You can pour out the solidified jelly

Summer Jelly Ii recipe

12. Pour out the frozen jelly

Summer Jelly Ii recipe

13. Pour out the frozen jelly

Summer Jelly Ii recipe

14. finished

Summer Jelly Ii recipe

15. Finished, you can add honey or coconut milk and other desserts to eat together

Summer Jelly Ii recipe

16. Finished product

Summer Jelly Ii recipe

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