Sweet and Sour Radish
by Qiyu Yinyuan
Favorite
Difficulty
Easy
Time
20m
Serving
2
Xinlimei radish is rich in vitamin C, carbohydrates and so on.
Among them, the vitamin C content is more than ordinary fruits.
Radishes are also rich in vitamins A and B, calcium, phosphorus, and iron. In addition, they also contain an amylase that helps digestion and a variety of nutrients, which can decompose starch and fat in food so that the body can fully absorb it.
In addition, there is a kind of pigment in the juice of Xinmei radish, called anthocyanin, which is a kind of water-soluble pigment.
A very appetizing side dish, sweet and sour, just like our love is sour and sweet! "
Among them, the vitamin C content is more than ordinary fruits.
Radishes are also rich in vitamins A and B, calcium, phosphorus, and iron. In addition, they also contain an amylase that helps digestion and a variety of nutrients, which can decompose starch and fat in food so that the body can fully absorb it.
In addition, there is a kind of pigment in the juice of Xinmei radish, called anthocyanin, which is a kind of water-soluble pigment.
A very appetizing side dish, sweet and sour, just like our love is sour and sweet! "
