Sweet Pear Orange Syrup

by Not being a fairy for many years

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Sweet Pear Orange Syrup

1. The ingredients are ready.

2. Pear changed the knife.

3. slice.

4. Peel the oranges, break them apart, put them in the pot with the pear slices, add water and rock sugar.

5. Cook over medium heat.

6. Wash the hawthorn.

7. Go to the top.

8. After boiling, turn to low heat and cook for 20 minutes.

9. Put the hawthorn.

10. Boil the pot again.

11. Plate.

12. Finished product.

13. Finished product.

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