Sydney Stewed with Rock Sugar

Sydney Stewed with Rock Sugar

by Acacia

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

2017-5-8 Monday, April 13th of the lunar calendar. Recently, there has been a lot of rain. The weather is suddenly cold and hot. Wearing one piece of clothing will feel cold in the morning and evening. If you wear two pieces of clothing, you will feel hot. It’s easy to catch a cold. Recently I watched Moments. Many people have caught a cold, coughing or something. You need to pay special attention to it. Your body is the capital of the revolution. Take good care of yourself and your favorite people! A-Lian wants to do her best and hope to help you~
1. First of all, we should distinguish the nature of cough. Is the cough a dry cough or a wet cough? A dry cough is a dry cough, which means that there is no sputum or there is less sputum; a wet cough is a wet cough, which is accompanied by a large amount of sputum. There will be some differences in treatment between the two.
2. Replenish a lot of water. Drinking water helps the body's metabolism, especially when the weather is dry, supplementing a lot of water can help moisturize the respiratory tract and intestines, and accelerate the excretion of toxins from the body. But it should be noted that you cannot drink water that is too cold or too hot, otherwise it will irritate the respiratory tract and intestines. Drinking warm water has the best effect.
3. Pay attention to a light diet. Patients with colds and coughs need to pay attention to their daily diet. They should focus on light, easy-to-digest foods, supplement vitamin A and vitamin C, and eat less or no fried foods. These foods will increase the burden on the intestines and stomach and are easy to breed. Sputum makes it difficult to heal a cough. In addition, you can also eat some foods that nourish yin and promote body fluids to help clear away heat, resolve phlegm and relieve coughs, such as our lily, white fungus, yam, chixiaodou, white radish, pear and so on.

Ingredients

Sydney Stewed with Rock Sugar

1. The ingredients are ready;

Sydney Stewed with Rock Sugar recipe

2. Wash the pears and peel off the skin;

Sydney Stewed with Rock Sugar recipe

3. Cut the pear cover at 4/3 height horizontally, and cut it flat;

Sydney Stewed with Rock Sugar recipe

4. Use a hook spoon to dig out the pear core, and dig it without any gaps (don't hollow out, otherwise the juice will leak out);

Sydney Stewed with Rock Sugar recipe

5. After digging, as shown

Sydney Stewed with Rock Sugar recipe

6. Add rock sugar to the pear, then add an appropriate amount of water (do not fill it up, pears have more water), and cover with a pear cover;

Sydney Stewed with Rock Sugar recipe

7. Put it in a steamer and steam for 30 minutes;

Sydney Stewed with Rock Sugar recipe

8. Wash the wolfberry and sprinkle it in the steamed pear.

Sydney Stewed with Rock Sugar recipe

Tips:

Haha, I made two, one for me and one for the photographer who took the picture. It was amazing. The photographer killed a pear in a few mouthfuls and said it was too delicious. The method is simple, and she should cook it for her two years old. My daughter eats~
If you keep coughing, it is recommended that you consult a doctor. A long cough will not only harm your throat, but also easily cause diseases such as bronchitis.
If you want to know more food, please follow the WeChat public account "Acacia" or "Acacia Food Flagship Store".

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