Taiwanese Braised Pork Rice

Taiwanese Braised Pork Rice

by Flower butterfly flower bud bud

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

It was a success for the first time! Just put too much salt 😂😂"

Ingredients

Taiwanese Braised Pork Rice

1. The first step is to prepare the materials! as the picture shows!

Taiwanese Braised Pork Rice recipe

2. The second step is to heat up the wok and heat the oil to stir-fry the pork belly.

Taiwanese Braised Pork Rice recipe

3. Pour green onion, ginger, garlic and star anise and sauté until fragrant

Taiwanese Braised Pork Rice recipe

4. Then pour in the shiitake mushrooms and stir-fry evenly

Taiwanese Braised Pork Rice recipe

5. Then pour in the cooking wine and dark soy sauce, stir fry until fragrant

Taiwanese Braised Pork Rice recipe

6. Pour in rock candy! Pour water that is level with the pork belly

Taiwanese Braised Pork Rice recipe

7. Put the eggs in a high heat and turn to a low heat! Seasoning! Salt thirteen incense! Then collect the juice

Taiwanese Braised Pork Rice recipe

8. Out of the pot decoration! My light is too strong! It is estimated that the effect will be better if it is taken with warm light! The real thing looks better than the picture color! It was a success for the first time! It tastes great too! Like to eat eggs! Hahaha!

Taiwanese Braised Pork Rice recipe

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