[ten-minute Breakfast Series 3]————shrimp Wonton
1.
Wash the fresh shrimps, chopped green onion
2.
This is the wontons that I packed in the refrigerator in advance, and you can eat and take as you go
3.
Take a small bowl, put the right amount of soy sauce and sesame oil
4.
Bring the water to a boil, add the small wontons and shrimps, boil them and wait for the small wontons to float up and grab them immediately. The skins of the small wontons are very thin and easy to rot.
5.
Pick it up and put it in the soup prepared in advance, sprinkle with chopped green onion.
Tips:
Buy fresh prawns, so they can be eaten at any time, you can put them in the refrigerator