Thai Pineapple Rice
1.
Cut the pineapple diagonally, hollow it out for later use, and cut the pineapple meat into cubes.
2.
Put a little oil in the pot. When the oil is boiled, put the shrimp, shrimp, and car snails into the pot in turn. Stir-fry and fish out.
3.
Put the diced carrots, peas, corn kernels, and pineapple meat in the pot in turn.
4.
Put the cooked rice in a pot, stir fry with peas, carrots, corn and pineapple, add curry powder and curry seasoning, and stir fry evenly.
5.
After stir-frying evenly, put in the previously fried shrimp, shrimp, car snails, stir-fry together, and then it can be out of the pot after it is cooked.
