Thai Style Soy Sauce Fried Beef Rice

Name: Thai Style Soy Sauce Fried Beef Rice
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 Beef rolls; 1/2 root carrot; 1 egg; bowl Leftover rice; 1/2 onion; Some Fish sauce; Some chopped green onion; 1 tablespoon Thai soy sauce; Some chili

by Xiaotangtang mother

4.8 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

2

The soy sauce and fish sauce bought in Thailand are superb. Put a spoonful of fried rice into it, and it will make a big difference. Thai fried rice restaurants will have fish sauce seasoning dishes soaked with chili peppers. When you eat them, stir them. Unspeakably delicious. "

Ingredients

Thai Style Soy Sauce Fried Beef Rice

1. Prepare ingredients carrots, onions, beef chopped

2. Put a little oil in a wok and sauté the chopped green onions

3. Add chopped onion

4. Add the carrots and beef rolls, stir-fry until they are broken, then add the rice, and use a spoon to loosen it

5. Stir fry a few times and pour in a spoonful of Thai soy sauce (friends who go to Thailand to play must bring this soy sauce, the boiled egg dipped in this soy sauce is very fragrant)