#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake

by Eat delicious myself 520

4.8 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

There are also two big mangoes at home. I just made a plate of cakes. The newly bought whipped cream is back. In this warm spring breeze, let’s make a small mousse cake~"

Ingredients

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake

1. Put the whipped cream in a bowl.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

2. Beat at low speed until big bubbles are produced.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

3. Add white sugar, beat on medium and high speed to 6~7 rounds, set aside.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

4. Gelatine tablets soften in cold water.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

5. Pour out the cold water and pour milk in.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

6. Dice on medium heat for 20 seconds. After all the gelatine slices are melted, stir well.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

7. Pour in the beaten mango puree.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

8. Pour the mango milk into the whipped cream.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

9. Stir well until the whipped cream is absorbed.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

10. Wrap the bottom of the mousse mold with plastic wrap and put in the cake slices.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

11. Pour in the mousse paste.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

12. Put another slice.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

13. Pour in the remaining mousse paste and put it in the refrigerator for about 1 hour.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

14. Decorate some whipped cream.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

15. Sprinkle with diced mango.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

16. Put a few chocolate chips.

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

17. O(∩_∩)O haha~

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

18. Let's eat~

#the 4th Baking Contest and is Love to Eat Festival#mango Mousse Cake recipe

Tips:

Gelatine must be softened in cold water.

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