The Authentic Folk Delicacy of Zhaoqing Douzi Aiqi, The Traditional Craftsmanship
1.
Pick fresh wild wormwood. You can buy it at the market, and it's best if the wild moxa is more authentic.
2.
Rinse the wormwood, fly it with water, then chop it with a knife, and then boil it.
3.
Knead the wormwood, glutinous rice flour, and sticky rice flour until they form a dough.
4.
Prepare fried peanuts, sesame seeds, and brown sugar fillings. If you like to eat other flavors, make them according to your needs.
5.
The dough is filled with fillings.
6.
To knead the shape, you can print it with a mold if you need a higher appearance.
7.
Steam for 20 minutes, leave it in the oven for a few minutes to cool before eating, and taste the best.