The Deliciousness of Toast-apple Pudding

The Deliciousness of Toast-apple Pudding

by Huo Wu's Floating Snow

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The freshly made bread and toast are delicious, but you can't finish it at one time. We use toast to sandwich jam and make sandwiches. We also use it to make delicious and delicious pudding, but we make the rest of the toast in the sandwich. Don't waste it! The toast side can also be made into delicious pudding! "

Ingredients

The Deliciousness of Toast-apple Pudding

1. Leftover toast leftovers, milk, apples, and eggs for sandwiches

The Deliciousness of Toast-apple Pudding recipe

2. Place the toast on the plate, pour milk and beaten eggs, let the toast fully absorb the milk and egg liquid

The Deliciousness of Toast-apple Pudding recipe

3. Cut the apples into thin slices and place them around the plate, then cut a little bit into the middle, and sprinkle a little bit of cooked corn.

The Deliciousness of Toast-apple Pudding recipe

4. Chopped or shredded mozzarella cheese, sprinkle evenly on top

The Deliciousness of Toast-apple Pudding recipe

5. 230 degrees in the middle of the oven for 15-18 minutes

The Deliciousness of Toast-apple Pudding recipe

6. The thick cheese, picked up with a spoon, and the attractive drawing effect, I am already drooling!

The Deliciousness of Toast-apple Pudding recipe

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