The Practice of Cheese Milk Cover (bunny Running Milk Tea Tutorial)

Name: The Practice of Cheese Milk Cover (bunny Running Milk Tea Tutorial)
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Some Light cream; Some Whole milk; Some Cheese cheese; Some condensed milk; Some Rose salt; Some Ice cube

by Bunny Run Baking School

4.8 (1)

Favorite

3

Difficulty

Easy

Time

5m

Serving

1

To learn more about the production of tea and bakery products and store dry goods, please pay attention to VX Gong Zonghao [Bunny Run Baking School]

Ingredients

The Practice of Cheese Milk Cover (bunny Running Milk Tea Tutorial)

1. Add whole milk to the smoothie bucket

2. Add cheese cheese

3. Break it up with a smoothie machine

4. Add whipped cream to the basin

5. Add condensed milk

6. Start to send for the first time

7. Add rose salt

8. Add ingredients to the smoothie bucket

9. Keep going

10. manufacture complete

Tips:
To learn more about the production of tea and bakery products and store dry goods, please pay attention to VX Gong Zonghao [Bunny Run Baking School]