The Taste of Hometown-syrup Noodles
1.
Scoop out some water in the jar and prepare the chopped green onion.
2.
Put the chopped green onion in a hot pot and sauté the chopped green onion, pour the slurry into a boil, and add an appropriate amount of salt.
3.
This is the boiled syrup and eat it with the leeks
4.
Spoon the boiled noodles into the sizing water, add some leek moss, and then add chili oil, the color and fragrance are delicious