Slurry Water Churn
by Found a little cat 🌻
Favorite
Difficulty
Normal
Time
10m
Serving
2
Northwest——Special Snacks"
1. Bring the water to a boil first, slowly pour in the starch water to boil, and stir evenly (use half a bowl of water to boil the starch)
2. Stir the starch evenly, slowly sprinkle in the corn flour, keep stirring, stirring in one direction
3. Stir evenly, add water according to the thinness, cover the pot and cook for 5 minutes, continue to stir, stir until smooth and firm
4. The main thing to stir is to stir until it is very vigorous. It is best to choose a non-stick pan😄
5. Alright, put it in a bowl and prepare the soup. You can also let it cool and cut into pieces to adjust to the sour and spicy flavor. Adding leeks is also very beautiful 😝
6. Stir fry the leeks separately and serve for later use
7. Put oil in a pot and heat up, add minced garlic and chili, and fry for a fragrance, pour into the water vegetable soup
8. Bring to a boil and add salt
9. Pour the syrup soup on the dough, add leeks, oily spicy seeds, madam 😍Eating more whole grains is healthier🤓
10. Jangshuicai, my favorite friend WeChat me, teach you 😝
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