The Tomato and Shrimp Lump Soup is So Delicious!
1.
Prepare the required ingredients
2.
Tomatoes are blanched, peeled and cut into cubes
3.
Pick out the shrimp thread, clean and cut into small cubes, chopped green onion and set aside
4.
Pour a little water into the flour and mix it with chopsticks to form gnocchi
5.
Put cooking oil in a pot to heat, pour in tomatoes and fry out the soup
6.
Add shrimp and stir fry evenly
7.
Add 500ml of water to a boil, add gnocchi and stir evenly and cook for 2 minutes
8.
Beat the eggs and pour into the pot
9.
Add light soy sauce and some salt
10.
Finally, pour in sesame oil, sprinkle chopped green onion and turn off the heat.
Tips:
1. When mixing the flour, add water little by little, if it is too thin, it will not be mixed into gnocchi
2. The amount of ingredients can make two bowls of pimple soup