Tiramisu

Dessert is a very broad concept. As the name suggests, it cannot be used as a substitute for regular meals. Naturally, there is no need to worry about nutrition or other rules that impede our taste preferences, as long as it is delicious and can be accepted by everyone. There are also many desserts in Chinese food, such as sweet-scented osmanthus glutinous rice lotus root, healthy yam puree, deep-fried butter, crispy spring rolls, and (Ejiao lotus seed soup from Zhen Huan Chuan) are all indispensable desserts on the table, but Chinese desserts It is to be eaten before the staple food or when drinking alcohol. Western food is an after-dinner delicacy that is served after the main course or staple food is used up. Exquisite and beautiful, both are delicate and soft inside. Sometimes women will protect themselves with a seemingly cold appearance, but in fact, the inside is like water like a chocolate cake, with a hard shell on the outside, but a dense cream on the inside, which is easily melted by enthusiasm. Therefore, men who know how to appreciate desserts must also know how to appreciate women; to make her beloved feel sweet, prepare a special dessert for her! Also help her to point her heart appropriately, the so-called "things of love" means this.
Today I will only talk about Western food and desserts. Generally, real Western food is very particular about the use of it. It is generally divided into first dish, soup, side dish, main dish, staple food, and dessert. Good wine and coffee should be added in the middle. Desserts at the end shows the importance of desserts in the diet. After a full meal and a full meal, it is definitely an extremely relaxing mood to come up with a beautiful and delicious snack. There are many kinds of western desserts, all kinds of cakes or all kinds of cream jelly can also be exquisite ice cream. Sweetness can also relax people's emotions and regulate stress in life. The most popular Italian dessert today is Tiramisu. Tiramisu, as a representative of Italian desserts, has a gorgeous appearance and charming posture. It is currently popular in major cafes, baking stores and Western restaurants. This dessert has become popular since the mid-1980s. Nowadays, all kinds of high-end restaurants around the world may serve this dessert, not exclusively for Italian restaurants. The most innovative of its formula is the coffee-flavored cheese custard. This new flavor is also absorbed by other forms of hot and cold desserts such as cakes and puddings. It combines the bitterness of Espresso, the moistness of eggs and sugar, the mellowness of sweet wine, the richness of chocolate, the denseness of finger biscuits, the thick fragrance of cheese and fresh cream, and the dryness of cocoa powder with a rich and mellow taste. . Only less than ten kinds of materials are used, and the "sweet" and the sweetness can evoke all kinds of intricate experiences, blending layer by layer to interpret to the extreme. In the original Italian text of Tiramisu, "Tira" means "to lift, pull", "Mi" means "I", "Su" means "up", which together means "pull me up"; there is another The explanation is "Take me away" and "Remember me", which takes away not only delicious food, but also love and happiness. There have been many different stories about the origin of tiramisu. A warmer saying is that an Italian soldier is about to go to the battlefield, but there is nothing left at home. The wife who loves him prepares dry food for him and keeps everything in the house. All edible biscuits and bread are made into a pastry, and that pastry is called tiramisu. Whenever this soldier eats tiramisu on the battlefield, he thinks of his home and the person he loves at home. Let's share this happiness with you.
Food Tiramisu is a layered dessert consisting of alternately steeped coffee finger biscuits and sweet mascarpone syrup, eggs, white sugar, and mascarpone cheese. Prepare eggs, sugar and coffee. The cocoa powder is filtered and sprinkled on the top layer (and sometimes on the middle layer) as decoration and its bitterness contrasts with the sweet cheese mixture. "