Tofu Soup with Cabbage and Seaweed

Tofu Soup with Cabbage and Seaweed

by Fly in Dream 88

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

The fast-handed dish with three kinds of ingredients: kelp, cabbage and tofu is very suitable for office workers to make at home. It is convenient and fast!
Tofu is rich in nutrients and contains saponins, which can inhibit fat absorption and promote fat decomposition. However, saponins can cause a lack of iodine in the body, and kelp is rich in iodine necessary for the human body. Since kelp contains a lot of iodine, it can also induce goiter. The two are eaten together to excrete a little more saponin in the tofu, and the iodine element in the body can be in a balanced state.

Ingredients

Tofu Soup with Cabbage and Seaweed

1. Tofu, kelp

Tofu Soup with Cabbage and Seaweed recipe

2. Tofu diced

Tofu Soup with Cabbage and Seaweed recipe

3. Cut the kelp into pieces, soak in the water to remove the salty taste

Tofu Soup with Cabbage and Seaweed recipe

4. Put water in the pot, boil the seaweed, and put the spring onions

Tofu Soup with Cabbage and Seaweed recipe

5. Add tofu after boiling

Tofu Soup with Cabbage and Seaweed recipe

6. Add the thick soup treasure and continue to cook

Tofu Soup with Cabbage and Seaweed recipe

7. Finally put in the cabbage

Tofu Soup with Cabbage and Seaweed recipe

8. Put in sesame oil

Tofu Soup with Cabbage and Seaweed recipe

9. Bowling

Tofu Soup with Cabbage and Seaweed recipe

Tips:

The kelp can be simmered for a while to soak the salty taste with water, and the simmer will be more delicious.

Comments

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