Toon Head Vegetarian Meat Sauce
1.
Wash the toon clean and remove the bad leaves. It doesn’t matter if the stems are old; heat the toon in a pot and blanch the toon until it turns green and remove it.
2.
Toon washed and chopped
3.
Dice vegetarian meat. Chopped pickled cucumbers
4.
Add oil to the pot and heat it up, add the vegetarian meat and minced green onion and ginger, stir-fry, then add toon chopped toon and diced pickles, stir-fry slightly, add sweet noodle sauce and bean paste, season with sugar
5.
Add a little water to the pot, turn to medium heat, and stir fry a few times from time to time to avoid sticking the pot
6.
Add toon and bean paste and stir fry
7.
When the soup is almost dry, turn off the heat.
Tips:
After making the toon vegetarian meat sauce, we can use a bit to stumble the staple food when it is not convenient to cook. Convenient.