Tremella Cocktail Soy Milk

Name: Tremella Cocktail Soy Milk
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 550ml Rui O Cocktail; 20g Tremella; 10g Wolfberry; 30ml honey

by Samsuŋ❤

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Tremella is a good thing, beauty and moisturizing, ladies love to eat. I usually cook the sweet soup with white fungus, but I was lazy today and used a soymilk machine to make white fungus soy milk. The time can be shortened a lot, the key is that the taste is still very good. In addition, I changed the water for making white fungus soy milk to Rui's cocktail. Honey and wolfberry are mixed into the finished white fungus cocktail soy milk. The color is white and rosy, the taste is a little bit sweet, and it feels pretty good.

Ingredients

550ml Rui O Cocktail
20g Tremella
10g Wolfberry
30ml Honey

Tremella Cocktail Soy Milk

1. Prepare the Rui'ao cocktail and dry white fungus.

2. Soak the white fungus with water.

3. After soaking the hair, wash it off with water, remove the stalk and tear it into small pieces.

4. Put the white fungus into the soy milk and pour into the cocktail.

5. Activate the "soymilk" function of the soymilk machine.

6. Pour out the soy milk for the made Tremella Cocktail, and sift it through a sieve.

7. Prepare goji berries and honey. Wash the wolfberry and drain the water.

8. Mix the honey into the soy milk of the Tremella Cocktail and mix well.

9. Then pour the white fungus cocktail soy milk into a cup, and sprinkle with wolfberry; put the white fungus cocktail soy milk in the refrigerator after cooling.