#trust之美#bingtang Apple

#trust之美#bingtang Apple

by Winter mood

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Rock sugar apples, after steaming, are sweet and soft, suitable for the elderly and children, and can also be used as afternoon tea. Please enjoy and chat with friends.
I remembered the canned apples I ate when I was young, sweet. At that time, my parents would buy a bottle of canned food for me only when I was sick. At that time, there was no fresh fruit, and every child would like to eat canned food. Even in the fruit season, we rarely can eat fresh fruit. At that time, the family was not rich, and there was no extra money to buy it. "

Ingredients

#trust之美#bingtang Apple

1. Raw materials: rock sugar, apples.

#trust之美#bingtang Apple recipe

2. Wash and peel the apples.

#trust之美#bingtang Apple recipe

3. Cut into chunks.

#trust之美#bingtang Apple recipe

4. Chop the big rock sugar cubes into small pieces.

#trust之美#bingtang Apple recipe

5. Add to apple cubes.

#trust之美#bingtang Apple recipe

6. After the water in the pot is boiled, put it in the steamer on medium heat for 25 minutes.

#trust之美#bingtang Apple recipe

7. Finished product.

#trust之美#bingtang Apple recipe

Tips:

The apple itself has water, so there is no need to add water. You can also use white sugar instead of rock sugar.

Comments

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