#trust of Beauty#birthday Cake
1.
First bake an eight-inch cake base~ See the 8-inch Chiffon recipe for the method
2.
Prepare whipped cream
3.
Just beat the whipped cream to eight and distribute it, first make the sandwich and spread the surface-the general ratio of cream to sugar is ten to one.
4.
Cut some small pieces of pineapple, divide the cake into two, put cream on it as a sandwich, and make a fruit layer~
5.
After wiping the noodles, use the star-shaped flower mouth to mount the lace~ At this time, the cream for the flowers should be beaten into a very hairy state~
6.
Frame a rose with glutinous rice pad~
7.
On the surface of the cake, I framed the grass with a small grass flower mouth, and put a piggy toy. The toy should be disinfected in advance. Just insert the birthday card and balloon card