Use Yida Hawthorn Sauce to Make Delicious Ribs

Name: Use Yida Hawthorn Sauce to Make Delicious Ribs
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g Yida Hawthorn Juice; 500g Ribs; Some Aniseed; Some Cinnamon; Some Chicken Essence; Some shallot; Some ginger; Some Bay leaf; Some salt

by Yida Life

4.6 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Braised pork ribs with hawthorn sauce is a common dish in the Hawthorn recipe, but how to make it is the best. Follow the recipe diagram of the recipe book to make this illustration of stewed pork ribs with hawthorn sauce. A delicious pork ribs, the method is quite special, the cooked meat is not oily and not greasy, and the hawthorn gravy is also very delicious! Health effects:
Spare ribs: nourishing kidney, nourishing qi, moisturizing dryness"

Ingredients

200g Yida Hawthorn Juice
500g Ribs
Some Aniseed
Some Cinnamon
Some Chicken Essence
Some Shallot
Some Ginger
Some Bay Leaf
Some Salt

Use Yida Hawthorn Sauce to Make Delicious Ribs

1. 1. Rinse the ribs, add water to the pot, cut the green onion into sections, and slice the ginger into the pot, add the ingredients, bay leaves, and cinnamon to a boil, turn to a low heat and simmer for 30 minutes