Vanilla Blackcurrant Biscuit
1.
The eggs are beaten and strained, and the blackcurrant is finely chopped
2.
Mix the biscuit powder and stir well
3.
Sprinkle with black currants and stir, because the cookie powder is used, so there is no need to add sugar
4.
Spread greased paper on the baking tray, preheat the oven at 200 degrees, put it in the baking tray, and bake at 180 degrees for 15 minutes (be careful not to bake at the temperature)