Vegetable Salad

Name: Vegetable Salad
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 root Mini cucumber; 50g Purple cabbage; 50g Bitter chrysanthemum; 3 slices lettuce; 3 pcs Cherry tomatoes; 25g Thousand Island dressing

by Zhou Dahuizi

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Vegetable salad is a very nutritious and healthy diet. First of all, most of it does not need to be heated, which will keep the various nutrients in the vegetables to the greatest extent from being destroyed or lost. Secondly, most vegetable salads choose more than 3 kinds of vegetables to eat together, the method is very simple, and it will play a very good complementary role in nutrition. Its effects on weight loss, beauty and beauty are very obvious.

Ingredients

Vegetable Salad

1. You can soak all the vegetables in light salt water for 10 minutes to remove the pesticides more effectively. You can also cut the purple cabbage, slice the cucumber, and tear the lettuce by hand. Cut the bitter chrysanthemum. I personally don’t like to eat bitter chrysanthemum, so you can put whatever dish you like according to your personal taste

2. Just put an appropriate amount of Thousand Island Sauce. This Thousand Island Sauce can be bought on Taobao or in the supermarket. The taste is the same as the one in the restaurant.

3. This Thousand Island sauce has everything in the supporting role, so there is no need to put any seasoning in this salad

Tips:
Thousand island dressing must be used in this vegetable salad. If you put that kind of white fruit-mixed sauce, it won’t taste good. It should be because the sauce is sweet.