Vegetarian Sushi
by Wormwood Xueyue
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Carrots and potatoes cut into strips, cooked in a pot, cucumber cut into strips
2. Pour the sushi vinegar into the cooked rice and mix well
3. Put the seaweed on the seaweed on the roller blind and spread the rice evenly. Lay the salad dressing on the rice and then put the cucumber and other ingredients on the seaweed. Use the roller blind to slowly roll up the seaweed.
Tips:The rice is a little harder and the rice will become soft when mixed with the sushi.
